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The Guinea Pigs: Husband, son, son’s girlfriend, daughter, adopted school holiday daughter, niece and niece. The Cookbook: Fried Chicken & Friends – The Hartsyard Family Cookbook by Gregory Llewellyn & Naomi Hart
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To go with the chicken: grilled corn with Harissa butter and slaw. What do you cook for 6 people aged between 16 and 21. Son is still complaining about the lame titles ? Thumbs up from the guinea pigs.ĭisclaimer – No actual guinea pigs were harmed in the testing of this recipe. Served with a Mint Apple Raita made with fresh mint leaves pummelled into a smooth paste with sea salt, then mixed with coconut yoghurt and julienned green apple.Įaten straight out of the oven with a dollop of raita and a squeeze of lemon.
#NOT SO SECRET HERBS AND SPICES HANGAROO 2 FULL#
They were fresh, crunchy, warm and full of flavour. Wrapped in filo pastry and sprinkled with cumin seeds. Sweet potato, peas, onion, ginger, curry powder and sun flower seeds were the base of these delicious Samosas. The recipe – Sweet Potato and Pea Samosas The guinea pigs – Son and girlfriend of son One thing is for sure, I appreciate flavour and this random recipe has it in spades. I do not judge those who do or do not eat meat, or do or do not use animal products (in any form), I believe it is an individual choice. The blurb on the back of my latest cookbook “Embracing a world of plant based eating…” I am not a practicing vegan, I consider myself an equal opportunity eater.